Information regarding breakfast and lunch menus, plus meal prices and reduced fees can be found here

Nutrition Services

The Springfield Public Schools nutrition services program oversees the preparation and distribution of school breakfasts and lunches throughout the district, as well as catering at various district events.

Staff prepares menus each month based on federal FDA guidelines for nutrition, and purchases ingredients that are as local, healthful, and natural as possible. Students have a variety of choices at every meal.

For questions or concerns, please contact us at our district offices (541) 726-3236.